Farmhouse Rectangular 4 Seater Dining Table

Width: 1350mm

Depth: 760mm

Height: 768mm

General Tabletop Care

• To keep your tabletop looking its best, apply cleaning products to a soft cloth rather than spraying directly onto the surface, and wipe up spills promptly.
• Use coasters, placemats and heat-resistant mats to help protect against heat, moisture and scratches. Avoid cutting directly on the tabletop, and always clean gently using a soft, non-abrasive cloth.

Melamine-Faced MDF/Wood:

• Routine Cleaning - Wipe with a soft, damp microfibre cloth using warm water and a small amount of mild detergent. Wipe dry afterwards.
• Spills, Stains and Marks - Remove spills promptly. Clean marks with diluted mild detergent, then wipe with clean water and dry thoroughly.
• Avoid - Abrasive cleaners or pads, bleach, solvents, furniture polish, excessive water and prolonged moisture, particularly around edges, joints and fixings.

Laminate:

• Routine Cleaning - Clean with a soft cloth using warm water and mild detergent. Wipe clean and dry afterwards.
• Spills, Stains and Marks - Remove spills promptly. For stubborn marks, use mild detergent and gentle pressure with a soft cloth.
• Avoid - Scouring pads, abrasive powders, strong solvents, concentrated bleach and placing very hot items directly on the surface.

Painted, Lacquered, Stain & Wood Veneer:

• Routine Cleaning - Dust with a soft, dry microfibre cloth. When required, clean gently with a soft, lightly damp cloth and mild detergent, then dry immediately. Wipe with the grain where applicable.
• Spills, Stains and Marks - Blot spills immediately rather than rubbing. Clean marks gently using diluted mild detergent, then wipe clean and dry.
• Avoid - Excessive water, steam cleaning, abrasive cleaners or pads, bleach, solvents, alcohol-based cleaners, aggressive scrubbing and hot items placed directly on the surface.

Manufactured/Engineered Quart

• Routine Cleaning - Wipe with warm water, mild detergent and a soft cloth. Wipe with clean water and dry afterwards.
• Spills, Stains and Marks - Remove spills promptly. For stubborn marks, use mild detergent and gentle pressure with a soft cloth, then wipe clean and dry.
• Avoid - Abrasive pads, aggressive solvents, highly acidic or alkaline chemicals and placing very hot cookware directly on the surface.